If you think about it, everyone contributes something special to the holiday - Grandma cooks Christmas dinner, cousin Jen who puts extra thought into each gift, Aunt Lucy takes all the pictures and a crazy uncle Bob makes everyone feel uncomfortable.
This year, participate by being the holiday mixologist. Serve up a chilled bottle of champagne with a little something extra to make a toast Christmas day.
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Speaking of holiday parties... who is freaking out about bringing a dish to your next get-together? For someone who doesn't entertain often or cooks for only one person at a time, bringing a dish can be nerve-racking!
Luckily, my holiday guac is a party-pleaser. It's light, delicious and most importantly it is EASY to make. I serve the guac room temperature with tortilla chips or as a salad.
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